Description
Fancy cheesecakes with rice!
Ingredients
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1 стак.
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1 упак.
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300 г
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2 шт
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150 г
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1 ч. л.
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-
100 г
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Cooking
Pour rice in two cups of water. Cook until tender
Spinach and eggs, puree them in a blender until smooth.
In the bowl to mix spinach and eggs, add the cheese. Mix thoroughly.
Added to the mass of boiled rice and flour. Stir until smooth
Shape the dumplings, coat them in sesame seeds and fry in a pan until Golden brown. To rice cakes with spinach, good cheese and cherry tomatoes. Bon appetit!
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