Description

Meat pie pita
Yesterday I tried to make a sweet cake of pita... the motives of Acme... We liked it... Husband eating asked... and do so with masam)))Today I decided to try)))Well, very moist, very tasty)))the Husband is very proud sat... saying, I came up with that ate half of the pie)))the Cake we got accustomed... very tasty)))

Ingredients

  • Chicken egg

    1 piece

  • Yogurt

    1.5 cup

  • Greens

  • Onion

    1 piece

  • Carrots

    1 piece

  • Meat

    400 g

  • Pita

  • Cheese

    200 g

Cooking

step-0
You can use a ready-made stuffing... cook as you are accustomed to.. fry the ground beef.. or a little boil then fry... I like raw meat fry.. then grind in the meat... So juicy... to our taste tastier
step-1
The meat is cut into small pieces.. salt.. pepper.. Abarim with onions and carrots about 10 minutes... stirring constantly... add favorite spices... and a teaspoon of tomato paste...
step-2
Grind meat in food processor ... or mince... the Cooled minced meat mixed with herbs and grated cheese
step-3
Form lay out the pita bread... Pita bread I make myself... and you can purchase.. (Again... the pita bread recipe I post here http://www.povarenok .ru/recipes/show/137 53/).. Spread the pita bread with overlap on the sides of the mould... And half of the minced meat spread on pita bread
step-4
Yogurt mix with egg... Tear the pita into pieces.. dip in yogurt
step-5
Pieces of pita bread dipped in yogurt MNU and valadium crumpled to the stuffing
step-6
Top... on crumpled pieces of pita bread... remaining stuffing... then nakrem all this whole pitas.. (I'm from a small do... I have the bottom two... and the top two pita)
step-7
Coat our top of the pie with the remaining yogurt... and put some plastics butter... send the cake in the oven for 15 to 20 minutes.. bake at a temperature of 240
step-8
Bon appetit!!!
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