Description
Airy cloud of delicate cutlets, let's roast friends for lunch! And believe me true our dreams! Family will rejoice us! Because they don't know yet how delicious, juicy it is! On the lips of the Patty melt! We will be the menu for the summer! Health help yourself! And their relatives feed! Delicate taste enjoy! And burgers like!
Ingredients
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Minced chicken
1 kg
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Potatoes
1 piece
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Chicken egg
2 piece
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Parsley
0.5 coup
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Bread crumbs
0.5 cup
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Spices
1 tsp
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Water
1 cup
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Butter
50 g
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Flour
1 Tbsp
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Garlic
4 tooth
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Vegetable oil
2 Tbsp
Cooking
Products
Chicken to mince, boil the potatoes and mash into a puree
To the chicken mince add the mashed potatoes, eggs, chopped parsley and breadcrumbs. Season with salt and pepper to taste, mix well.
To make the sauce: Melt the butter, add the flour and stirring constantly pour in a thin stream Cup of boiling water. Boil until thick. (it quickly) Then add passed through the press garlic, and mix well.
The sauce allow to cool to warm condition, and it is warm add in the beef. Mix well, and refrigerate for 2 hours.
Heat vegetable oil in a frying pan. to form patties and roll in breadcrumbs.
Fry until brown, to bring under cover until tender.
Serve with your favourite side dish.
Cold is good too.
Bon appetit!
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