Description
Our family are very fond of potatoes. And where, say you don't love him? Offer you for a home lunch, this appetizer of baked potatoes with herring and vegetables... Fast and delicious! The idea is taken from the forum say7
Ingredients
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Potatoes
3 piece
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Cucumber
1 piece
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Tomato
1 piece
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Herring
1 piece
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Chicken egg
1 piece
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Vegetable oil
2 Tbsp
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Lemon juice
1 Tbsp
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Black pepper
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Salt
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Green onions
Cooking
Potatoes thoroughly wash, cut in half. Lay slices down and put to bake in the microwave for 10 min. at maximum. Using 5min. after the start of cooking flip it over to the other side. Depending on the size of the tubers, cooking time may vary. You can also boil the potatoes in their skins.
The potatoes cool and peel. Using a spoon (and knife) you need to choose the middle of the potatoes to make a "boat".
Midway potato, fresh cucumber cut into cubes. Tomatoes, remove seeds to make it less liquid, and chop about the same cubes. From herring fillets peel 6 thin strips. The rest of herring chop.
Prepare the filling. Mix the sunflower oil (it is better to take unrefined, homemade), lemon juice, freshly ground pepper. If you want Sol. I have herring this time was salty, so salt I've added.
Mix the sliced pieces with the dressing. And fill the "boat". Well uplotnaet spoon filler.
Top "boats", sprinkle with finely chopped green onions. Put strips of herring and slices of boiled eggs.
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