Description
This is a wonderful healthy Breakfast, afternoon snack, just a snack. I often cook it to your children. Especially useful to me this recipe during the change among children deciduous teeth for indigenous - sometimes dropped a few teeth at once, and the kids find it difficult to eat - a sort of rice porridge-cocktail went with a Bang! And as kids love to squish the tubes on the bottom, collecting the remnants of sweet!
Ingredients
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1 pack
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750 ml
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50 g
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2 piece
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2 piece
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10 piece
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Cooking
The required ingredients.
Boil the bag of rice according to the instructions, it was only 25 minutes. Need white rice short-grain, such as the Kuban from TM "Mistral". It softens and becomes quite soft and will easily cope with it any blender.
Fruit cut into thin slices. Put out with the sugar in a frying pan. If you take the fresh fruit, there is a risk that the milk will curdle.
I had a hard enough pears, so I first got them to soften, then added the bananas.
In a blender, blend the fruit with the rice, gradually adding the milk.
For topping candy canes to put in a bag and pound into crumbs.
Ready smoothie pour into glasses, sprinkle with candy crumbs.
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