Description
This pie recipe is in our family very popular, and not only us. Cake is sweet, light and very tasty! Prepared easily and quickly! And most importantly – without soda, baking powder and starch. Try the pie is worth it!
Ingredients
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Chicken egg
3 piece
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Flour
1 cup
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Sugar
1 cup
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Mandarin
3 piece
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Butter
2 Tbsp
Cooking
To prepare the ingredients for the recipe.
Tangerines peeled, cut into pieces.
Separate the yolks from the whites.
Proteins put into the refrigerator, and the yolks with half Cup of sugar (the sugar should dissolve, so can be a little beat with a mixer).
Proteins little salt and start to whisk, gradually adding the second half Cup of sugar.
Combine, stirring in one direction only. Add the sifted flour, mix well.
Add slices of tangerines and gently stir.
In the form greased with butter, pour the batter and put in a preheated 180-190 degrees. oven and bake 20-30 minutes.
Carefully remove the cake out of the pan and allow to cool.
Bon appetit!
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