Description
Today we have so tenderly the sun shines, right impossibly wanted the arrival of spring... this is the mood created making salad. The recipe found on the forum "Million menu", it is slightly reworked and changed. Never tried to combine such ingredients, but turned out surprisingly interesting and delicious. Go, try it.
Ingredients
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Buckwheat
0.5 cup
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Canned fish
1 can
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Carrots
2 piece
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Onion
1 piece
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Chicken egg
3 piece
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Cheese
100 g
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Mayonnaise
150 g
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Vinegar
Cooking
Of 0.5 tbsp. cereal and 1 tbsp. water cook buckwheat porridge. Will make it a piece of butter and leave to cool.
Onion peel, cut finely and marinate in water with vinegar, and 0.5 tsp of sugar for 20 minutes.
With fish, strain the juice and mash it with a fork not very finely.
Carrots peel, grate on a coarse grater and saute in butter in a frying pan under the cover until ready.
The eggs separate the whites from the yolks. Proteins finely chop.
Now we will assemble the salad. You need to take a transparent bowl. Buckwheat must be mixed with a spoon of mayonnaise and to lay out the first layer. On top lay pressed pickled onions.
Now a fish. This layer lubricates a half we have mayonnaise.
Mayonnaise put carrots.
Carrots chopped protein.
And protein cheese, grated on a fine grater
Cheese is lubricated with the remaining mayonnaise. From top to RUB on a fine grater yolk. Decorate the salad with greens and boiled egg yolk.
Allow to infuse for a couple of hours and ate!!!! Bon appétit!!!
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