This popular recipe of homemade cake, to me personally known since the times of stagnation, the year is 1978. Cares of the simplest and most affordable products. The structure is like fruitcake: a little porous, a little bit. In short, the most it! You need: 1. 1 Cup strong tea leaves (with the quality of tea is not necessarily, the cheaper the better. When I began to bake this pie, there were two kinds of tea infuser: all - Georgian tea, and the "pull" - "the Indian" (the same!) Ryazan tea-packing factory. I "cronyism" had, and, like most people in our country, drinking tea Georgian: it is simply called: "the Dust of the Georgian roads"! Such a small country Georgia, and how much dust!!! Just pour boiling water 2 sachets a tea infuser in a glass, and be done with it! Well, then the recipe:

All components mix well (the brew needs to cool down!) with a mixer, the dough is like thick cream. Put in pre-greased pan and into the oven for 20-25 minutes, temperature about 200 degrees. When the cake has finished baking, grease the top of the jam (while the pie is hot! this will give the Shine and fragrance). Slice, when the pie has cooled down. Can cut 2-3 tortillas and coat with cream. Will the cake. Mixing time: about 5 minutes baking time - 20-25 minutes.