Description
When I decided to cook this recipe, never thought he we much enjoy. Potatoes, smoked chicken, incredibly tasty pickles of TM "6 acres", and what an interesting dressing, which is composed by the way there is the brine from the pickles, and most importantly, the salad is easy to prepare and does not require large money expenses.
Ingredients
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Potatoes
300 g
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Chicken
200 g
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Gherkins
6 piece
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Red onion
1 piece
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Green onions
1 coup
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Brine
5 Tbsp
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Mustard
1 tsp
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Olive oil
80 ml
Cooking
Smoked chicken (my breast) cut into strips or disassemble the fibers.
For this recipe we will need a delicious crunchy pickles TM 6 acres, as well as brine from them.
Boiled potatoes cut into small slices, thin cucumber slices, and red onion half-rings.
We now proceed to the preparation of the filling, to do this, chop the spring onion finely and send it to the blender, then add the Dijon mustard, olive oil and brine from the cucumbers, mix in a pulsed mode. In the result we have got this dressing emulsion. A very tasty way.
All the ingredients for the salad mix and season. All you can bring to the table, Bon appetit!!!
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