Description

Cake
Very easy to prepare, no baking cheese cake, but very tasty!

Ingredients

  • Cookies

    2 pack

  • Condensed milk

    375 g

  • Cheese

    450 g

  • Cream

    600 g

  • Gelatin

    60 g

  • Powdered sugar

  • The sugar syrup

    0.5 cup

  • White chocolate

    300 g

  • Butter

    1 Tbsp

  • Apple

    3 piece

  • Walnuts

Cooking

step-0
Grind the biscuits, add condensed milk, mix well, put in the form (detachable), sprinkle with nuts
step-1
450 whip the cream, gradually add the cottage cheese and 50 g of gelatin (pre-soak, allow to swell, dissolve and allow to cool!)
step-2
Divide the cottage cheese into 2 parts, one add raspberry syrup and 10 grams of gelatine dissolved in the other and powdered sugar to taste!
step-3
Begin to lay the cheese mass from kornetika (I was in a hurry, put a spoon), from center to edge, alternating the colors. 2nd layer do the opposite, where the layer with syrup, stacked without him, etc. Put in the fridge to harden
step-4
Prepare ganache: bring cream to a boil, the chocolate to melt, mix, add oil, allow to cool, pour frozen cheese jelly
step-5
You can leave so you can decorate, hearts cut out of mastic. Apples cut on the slicer, I proverila in syrup, allowed to drain and twisted roses. Beginning with Bud
step-6
Added on each side of the leaf, from the syrup they stick easily
step-7
Decorated
step-8
Enjoy the taste of raspberry! I have not had time to harden
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