Bake the pancakes on his favorite recipe, using sunflower oil "Oleina" in the dough and greasing the pan. Let the pancakes cool completely at room t.

For the filling you will need ripe bananas, chilled cream and boiled condensed milk. Condensed milk I always cook for herself in advance. To do this in a deep pot put the cans of condensed milk, pour them with cold water so that over the banks was the water level a few centimeters. Close the lid on loosely and put on medium heat. The process of boiling is long, as soon as the water boils, turn the heat to low and cook condensed milk for 3 hours. If in the process of cooking the water boils, you need to add more water, the banks in any case should not rise above the water! After 3 hours the fire off and let the milk cool completely in the water. So I get the milk, which can be called creme caramel.

From cook the peeled bananas mashed (blender or kartoffelsalat)

Chilled cream with the icing sugar, beat with a mixer until soft peaks form.

Set aside in a separate container on a teaspoon of cream and condensed milk-they will need it for decoration. On pancake spread 1 teaspoon of boiled condensed milk, not reaching the edges. From top to distribute 2 teaspoons of mashed banana and then 1 teaspoon of whipped cream.

Not missed the mark edges are folded to the center...

... and turn into a tube.

I put the pancakes on the hill and the top was decorated with a mesh of a glaze. For the frosting mix until smooth teaspoon of condensed milk, cream and cocoa powder. The mixture became more fluid, you can heat it in a water bath. Put the frosting in kornetik of parchment and decorate a pancake hill.