Description
Can someone familiar with this salad, but frankly, I thought of it myself and was very pleased (and a salad). Try it!!!
Ingredients
-
Cabbage
300 g
-
Mushrooms
100 g
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Mushrooms
100 g
-
Pork chops
200 g
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Green peas
0.5 can
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Cucumber
1 piece
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Mayonnaise
-
Salt
-
Greens
-
Black pepper
Cooking
Thinly slice the cabbage.
Cut into strips ham or any smoked meat.
Julienne slice the cucumber.
Cut salt (better wash) and pickled (they can not be washed, but it is good to drain the excess liquid) the mushrooms.
Add chopped greens and peas.
Salt, pepper (salt carefully, and the mushrooms and ham are already quite salty). Mayonnaise. I'm part of the salad made with sour cream and mustard. But I like mayonnaise, even though both options are good.
Best served immediately. Bon appetit!!!
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