Description
I love cheese cakes! This cake is one of the most favorite in my collection of recipes with cheese. I suggest to You, at Christmas day, treat family and friends to these airy cake. If you like pastries with cheese, then welcome to my page)))
Ingredients
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Milk
200 ml
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Chicken egg
1 piece
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Yolk egg
1 piece
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Butter
170 g
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Sugar
2 tsp
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Salt
1 tsp
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Yeast
1.5 tsp
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Flour
370 g
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Sesame
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Cheese
250 g
Cooking
To prepare the pie will use dry yeast TM Dr. Oetker, baking with them is always lush.
Prepare our products.
In warm milk dissolve the yeast, sugar and salt. Add 50 g of soft butter, 1 egg and flour.
Knead not tight dough, it will slightly stick to hands.
Leave the dough in a warm place to rise for 40 - 50 minutes. It should increase twice.
Ready divide the dough into 6 equal parts.
120g of butter to melt in the microwave, grate the cheese on a grater.
Roll the dough into a thin layer on the diameter of your form.
In a greased form ( I have a frying pan), lay out first layer of dough, grease it liberally with melted butter and sprinkle with cheese. And so all six layers of dough to lay on top of each other every time the lubricating oil and sprinkling of cheese.
The top layer of dough to grease with a yolk and sprinkle with sesame seeds. Then cut with a knife into squares and leave for proofing for 20 minutes.
Bake pie in a preheated 180 degree oven, for 40-50 minutes until Golden brown.
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