Description
Gentle, easy, summer cake recipe which to me has kindly shared with neighbor. Turned out really very delicious and simple to prepare. I apologize in advance if this recipe already exists!
Ingredients
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Yogurt
1 cup
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Sugar
3 cup
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Chicken egg
2 piece
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Soda
0.5 tsp
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Cocoa powder
4 Tbsp
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Flour
2 cup
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Salt
1 g
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Sour cream
1 l
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Gelatin
25 g
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Fruit
Cooking
Knead the dough for the crust from the yogurt,1 Cup sugar, 2 eggs, 0.5 teaspoon soda,4 tablespoons cocoa, 2 tbsp. flour salt on the tip of a knife.To bake the cake.
Cut fruit into thin slices and spread on a form which will harden the cake.
While our cake is baking, make the cream. 25 gr.gelatin pour 1 glass of water of boiling water and dissolve on a slow fire without boiling.(I had instant gelatin according to instructions and poured boiling water, if You have a different follow the instructions on the back). Take 1 liter of sour cream( I take this)
Whisk the sour cream with two cups of sugar, add the dissolved gelatin(cooled)
Baked cake cut into pieces
Put the chopped the cake in the form of fruit about half the level of form, on the layer again spread the pieces of fruit, then remaining cake
All that we did fill with cream and put in the fridge for 1.5-2 hours until firm. The frozen cake and overturn on a dish (for this ritual I asked my neighbor because I thought that will not turn over,turned over very easily). All! Bon appetit!!!!
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