Description
The recipe suggested to my neighbor. The cupcakes turn out incredibly soft and tasty)))
Ingredients
-
Jelly
200 g
-
Flour
3 Tbsp
-
Powdered sugar
3 Tbsp
-
Sour cream
1 Tbsp
-
Leavening agent
0.5 tsp
-
Salt
-
Chicken egg
3 piece
-
Vanilla
-
Raspberry
100 g
Cooking
Grind jelly, flour and baking powder mix and add salt, powdered sugar and vanilla, mix everything together and sift.
Beat one egg and sour cream, knead well.
Spread the batter into the pan and put on top of raspberries, just pushed. And put in a preheated 180 degree oven for 25 minutes.
check for readiness with a toothpick and decorate with powdered sugar and raspberries.
Tea - the most it)))
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