Description
In winter or early spring, little to what the country can afford to go on a picnic and barbecue. And all the love for picnics and barbecues found expression to such an idea. I used it during parties, but not in the romantic form. But on the nose on March 8, and will have the opportunity to surprise a loved one or loved ones!
Ingredients
-
Chicken breast
2 piece
-
Pepper
1 piece
-
Cherry tomatoes
4 piece
-
Mozzarella
8 piece
-
Soda
0.5 tsp
-
Lemon juice
1 tsp
-
Salt
-
Allspice
-
Green olives
12 piece
Cooking
Prepare skewers for our kebabs. For this you need to soak them in a tall glass for 1 hour approximately. If left longer, it may appear shoots :)
Gonna marinate the meat! To do this, cut it across the grain into strips as thick as a finger. Sprinkle with salt, pepper and baking soda and leave for 10 minutes. Then pour lemon juice and massage :) Pepper cut into squares.
Strung meat on skewers, alternating with pepper.
Fry the kebabs in a pan with oil. Make "salad" skewers. to do this, take the mozzarella, olives and cherry tomatoes.
Served on a hot oven dish or, like me, mini-barbecues. Here is great white wine! Flowers and candles optional, but nice ladies!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.