Description
Suggest you try a bright, Sunny bread from the air, weightless crumb and crispy crust! Help yourself!
Ingredients
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Yogurt
60 ml
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Yeast
3 g
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Sugar
0.5 Tbsp
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Salt
0.5 tsp
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Chicken egg
1 piece
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Carrots
80 g
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Sesame
1 Tbsp
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Vegetable oil
15 ml
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Flour
240 g
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Milk
Cooking
Warm the yogurt to pour the yeast and allow them to blossom. Then add sugar, salt and mix well.
Add egg and carrots, grated on a fine grater.
Add sesame oil and mix well.
Enter the flour. To get started, add half of the flour, and then enter slowly as you get the dough. I had 240g of flour, you will be guided through the flour.
The dough roll into a ball and lay in a container greased with oil. Cover with foil or lid, put in a warm place for 1 hour.
So the dough rose in an hour. To press down.
The dough roll into a ball and place in a baking dish, greased. I divided the dough into two parts because I wanted the children to make bread in the form of rolls. The dough cover with a towel and put in a warm place for proofing for 30-40 minutes.
The dough came. Coat the top with milk or melted butter. Bake bread in preheated oven for 25-30 minutes at 180 degrees.
Ready bread to cover with milk and wrap in a towel for 15 minutes. Of this number of ingredients it turns out a small bread, if you have a large family, increase proportion.
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