Description
Tender and tasty Crescent rolls with apples and cinnamon. Crisp with poppy seeds, and a Cup of tea) Try it!
Ingredients
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250 g
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250 g
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300 g
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2 piece
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1 piece
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1 piece
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3 Tbsp
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1 pinch
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Cooking
Cheese, butter, sugar, salt and flour to turn into crumbs.
Then add 2 egg yolks and knead the dough. To put it in the fridge for 30 minutes.
Roll the dough into the reservoir and cut into squares, then into triangles.
On each triangle put chopped apples, sprinkle with sugar and cinnamon.
Roll the Crescent rolls and lay them on a greased baking sheet. Top coat the bagels with egg white
And sprinkle with poppy seeds.
Bake bagels in the oven at 200 degrees for 20-25 minutes. Cool and - to tea!
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