Description
Dear cooks! This is a very tasty and crunchy cakes of bread in haste. Be sure to try!
Ingredients
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1 pack
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4 piece
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200 g
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1 piece
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1 piece
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Cooking
For the filling:boil Potatoes, then make puree out of it. Mince and fry with onions, add to mashed fruit and stir.
Pita bread cut into long strips
First, cover the stuffing area of the pita;
And then to wrap the filling along the strips of pita bread.
We've got triangles. Carefully cut away the bottom and coat with the egg that has not been opened
Fry in sunflower oil (on medium heat) on both sides until it will turn brown.
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