Description
Salad of young nettle and wild garlic. I've never tried nettles, and why it did not dare to buy something to cook. Recently I was in the country at her relatives in the forest on the walk gathered young nettles and my father in law(a Chef with a capital letter)advised me to try nettles for example in this version and I really liked it. Now I will prepare the most... the Salad is in principle simple, but the site salads from nettles is not a great choice, maybe my recipe will be useful to someone.
Ingredients
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1 coup
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1 coup
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4 piece
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2 piece
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70 g
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Cooking
Wild garlic wash the cuttings to remove and not cut thin strips.
Nettle is washed, scalded with boiling water and chop.
Boiled eggs and cucumbers also cut into.
Mayonnaise or sour cream, but you and the others, as you like.
The salad is very light, tasty and healthy, try!!! Cutlets recipe "Cakes out of the oven" chef maqicyul, for which special thank you to her! Bon appetit!!!
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