The dish is in the marinade "uncle Bens"

Description

Marinade for fish, meat, chicken.

Ingredients

Onion
Garlic
Ketchup
Adjika
Soy sauce

2 Tbsp
Water

1 Tbsp
Lemon juice

1 Tbsp
Vinegar

2 Tbsp
Sugar

1 Tbsp
Salt
Black pepper
Parsley
Bread crumbs
Chicken
Potatoes
Vegetable oil

Cooking

Carve the chicken into pieces. Ketchup - I've had 2 kinds, spicy "chili", "Tomato", add more soy sauce.

Onion RUB on a grater, chop the garlic, parsley, add remaining ingredients, mix water with lemon juice, vinegar, sugar - all the good together to mix.

Put sliced chicken in the marinade at least 15 minutes.

Wash the potatoes, heat the oil, add salt and fry potatoes.

After you fry the chicken, pre-roll it in the breadcrumbs.

Since I had the marinade after frying I mixed potatoes (already roasted) potatoes with this marinade and a little fry again. The marinade from the dish is unusual taste.

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