Description
On the website there are recipes cider donuts, but I have not found. These donuts will appeal to children and adults. Come on in, help yourself! Very tasty!
Ingredients
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250 g
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3 piece
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1 piece
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100 ml
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100 ml
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Cooking
In a bowl pour the flour, add the egg, a pinch of salt, a little water and milk (in equal proportions) to make a batter.
Washed apples peel, remove the core and cut into small pieces. Add in the bowl with the dough and stir. Leave for an hour.
In a pan heat vegetable oil to make it boil. Spread a tablespoon of there small portions of the dough
and podrumyanim from all sides.
Ready donuts spread on a baking sheet to remove excess fat. Sprinkle with powdered sugar. Serve hot. Bon appetit!
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