Description
Crispy batter, tender, melted filling. The "trick& quot; in the form of pellets. Today comes the brother a month did not see, asked the pasties, but I decided to make something new.
Ingredients
-
Cheese
100 g
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Dutch cheese
150 g
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Salt
1 tsp
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Vodka
2 Tbsp
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Flour
1.5 cup
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Water
100 ml
-
Greens
Cooking
From flour, water, salt, vodka and knead the dough. You may need more or less water or flour, look for consistency.
For the filling you will need grated cheese, cottage cheese and greens.
Roll out the dough thinly and cut into wide strips.
Into strips, put the filling
Zasiyaet edge and turn of the spiral.
Slightly pressed pellets with your hands, then roll out with a rolling pin pretty thin, making sure not torn region.
Fry on both sides in hot oil and can be treated.
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