Description
Very little is left before the New year and Christmas. Each hostess your recipe has been tried, someone already knows that will be sure oven who Have not enough time, and already have a patisserie where you can buy pastries. Maybe someone come in handy this recipe is very simple, but so good. This cake is just universal. An incredible feeling of the holiday, the smell, the taste of wonder. And you can bake this cake just for the people dear to You who bothers to give a holiday now?
Ingredients
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Chicken egg
2 piece
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Brown sugar
100 g
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Butter
150 g
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Honey
2 Tbsp
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Almonds
50 g
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Leavening agent
2 tsp
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Flour
250 g
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Cinnamon
3 tsp
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Apple
2 piece
Cooking
1. Beat eggs with sugar for 10 minutes. The mass must be increased two times.
2. Butter and honey melt in a water bath. Allow to cool. Pour on to the beaten eggs, continuing to whisk
3. Grind the almonds with the peel (this will give a more pronounced smell of the cupcake). Sift the flour with the baking powder, mix with ground almonds, cinnamon, gradually add to the butter-honey mixture.
4. Apples peel, cut into cubes, add to the dough. Put the dough in the form, it will be quite a dense texture. The top can be smoothed with a wet spoon.
5. Bake in preheated oven at 170 degrees for 50 minutes. Put the cake on a grid to cool. Sprinkle with powdered sugar, decorate with sprigs of rosemary
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