Description
Very tender and tasty cookies, make sure to prepare, the result will not disappoint You!
Ingredients
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400 g
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1 cup
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1 piece
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250 g
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1 tsp
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1 pack
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1 Tbsp
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3 piece
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3 Tbsp
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1 tsp
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1 handful
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Cooking
For the filling, peel the apples peel and core, to grate on a coarse grater. In a small saucepan, mix sugar and apples, add cinnamon, stirring to cook until evaporate the liquid. Optionally, you can add chopped walnuts (I didn't add) Mix well and leave to cool
Pour into a bowl the icing sugar, add the egg, vanilla, yogurt, butter, room temperature, cut into small pieces. Stir until smooth
In a separate bowl sift flour, add baking powder, mix well. Then add the flour to the previously prepared mixture and knead a soft dough.
Divide the dough into several parts (10-12) Of each part to form a bun
With your thumb push in the middle to form a Cup
Put the filling (1-!.5 tsp)
To close up the ends again to form a bun, tied with string, crosswise (Use thread iris)
Bandages to get in the photo. The ends of thread to tie a bow, not a knot.
Bake in a preheated oven at 180 degrees for 15 minutes When cookies have cooled, carefully remove the string.
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