Description
After troublesome, but hearty cuisine and offers easy to prepare recipe :)
Ingredients
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500 g
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2 Tbsp
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5 piece
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2 tooth
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0.5 piece
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80 g
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Cooking
Mushrooms wash, peel and boil in salted water for 5-7 minutes.
While mushrooms cook, finely chop the onion and saute it in vegetable oil until soft.
Vydavlivaem garlic and add to the onions.
Salt, pepper and pour a little cream.
Three lemon zest on a fine grater, press out the juice and put in the vegetables.
Mix everything and sauté some more. Then drain the mushrooms and add them to the dressing in the pan. Stir and give another protushitsya 3 minutes. All. Ready.
Serve with rice, for example, as I have. Bon appetit!
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