Description
What a yummy - can't describe the taste and smell awesome! For the recipe many thanks to the master confectioner**Anna**
Ingredients
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White chocolate
200 g
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Butter
100 g
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Chicken egg
5 piece
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Sugar
0.66 cup
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Leavening agent
2 tsp
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Orange zest
2 piece
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Flour
400 g
Cooking
melt the chocolate with butter and allow to cool
beat the eggs with the sugar
weight should increase in 2 times, add the cooled butter with the chocolate and stir with a wooden spatula
add flour with baking powder and gently stir with a spatula
three oranges on a fine grater (this is best done in the beginning), added to the mass, stir and put on the forms
bake in preheated oven at 180*C, I was ready in 30 minutes (see my oven)
There were 12 delicious cupcakes
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