First, make the batter for the pancakes as you would normally do. I think each family has its own recipe for pancakes. I do so: mix the cheese, eggs, sugar (I put to taste) vanilla sugar until smooth. After you add the flour. Flour have so much to cheesecake when frying is not broke. The exact number is hard to say, because it all depends on the cheese, the size of the eggs.

Then take a little dough, form a cake and put it on the stuffing. Here I have cherry. And give our cheesecake a form similar to a cylinder (to fry we will be with 6 sides!!). Roll in flour and ....

And here I have chocolate. As the filling of a cheesecake can be: any dried fruits, berries, dried fruits, nuts...

...fry our pancakes first with 4 sides (which means the side surface of our cylinder), and then another 2 side of the base. In the photo I showed, like this.

Ready pancakes can be eaten just like that or serve with sour cream, jam, honey according to your taste.