Description
Rich, brutal, pungent dish that will warm you in the cold and will give energy. Cooked in multivarka VITEK VT-4203 SR
Ingredients
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Beans
100 g
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Pearl barley
200 g
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Beef
300 g
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Sour cream
2 Tbsp
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Tomato paste
1 Tbsp
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Greens
1 coup
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Salt
-
Chili
1 tsp
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Vegetable oil
3 Tbsp
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Carrots
1 piece
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Onion
1 piece
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Black pepper
Cooking
Cereals barley and the beans soak for 2 hours
Beef cut into cubes 1x1 cm
In the bowl multivarki VITEK VT-4203 SR to pour vegetable oil, to enable "rapid mode" to Wait until warms up
Fry meat with dobalena of chilli flakes, salt and pepper
Add onion, carrot, fry until transparent onion
Add the tomato paste, put it out a few moments
Add the beans, pearl barley, cover with water that covers the contents
To enable the program to put out 3 hours 30 minutes
Half an hour before the end add sour cream and greens
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