Description

Pasta with tomato sauce
This dish I cooked in multivarka-pressure cooker, so it is bright and has kept all useful properties! Very good option for a healthy dinner of dinner "is fast" for the whole family.

Ingredients

  • Minced meat

    500 g

  • Pasta

    300 g

  • Lecho

    500 g

  • Onion

    1 piece

  • Carrots

    1 piece

  • Vegetable oil

  • Salt

  • Greens

Cooking

step-0
Coarsely chop the onion, carrot grate.
step-1
Fry the onion 5 minutes in the mode "roasting".
step-2
Add carrots, fry for another 5 min.
step-3
Add the minced meat, add salt, stir. Fry for another 5 minutes, until the stuffing will not darken
step-4
Stir add the second layer of pillows.
step-5
Lay out uncooked pasta 3 layer. Sprinkle with salt and fill with water at the product level, not above. Cook under high pressure for 20 minutes in the mode "Pilaf".
step-6
Stir, add the greens. Bon appetit!!!
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