Description
Quick, hearty and delicious. However, the pictures are not from the outset.
Ingredients
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1 cup
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100 g
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150 ml
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3 Tbsp
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0.5 tsp
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0.5 cup
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1 piece
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1 piece
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1 piece
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Cooking
Semolina pour kefir and leave for 20-30 minutes. Then add the egg, sugar, sour cream and mix well. Flour mixed with soda, gradually add to the batter. Half of the dough pour in the form.
On this layer to pack fruit.
Bake at 170-200 degrees. about 40 minutes
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