Description
Easy, but at the same time quite satisfying salad. And very easy to prepare, which is important. And so what delicious.
Ingredients
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Salmon
600 g
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Radishes
10 piece
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Lettuce
1 coup
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Parsley
1 coup
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Green onions
1 coup
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Olive oil
3 Tbsp
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Mustard
1 tsp
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Honey
1 tsp
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Sauce
1 Tbsp
Cooking
Boiled salmon to disassemble into small pieces, removing the skin and falling of the bone. Lettuce wash, dry, tear by hand. Radish cut into thin rings. Green onions and parsley finely chopped.
For dressing mix the honey, olive oil, grain mustard, soy sauce, beat with a fork until a homogeneous mass.
Vegetables mixed with fish, pour dressing, mix gently, put into a portion bowl or on a plate.
Unexpectedly delicious salad. All family members came to taste. This salad is going to cook for the holidays.
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