Description
We have the oven not to turn on is hot! So today I will cook in the slow cooker. Delicious cupcake with berries or casserole?! (as you...) Try!
Ingredients
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160 g
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160 g
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100 g
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250 g
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300 g
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2 piece
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200 g
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1 tsp
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0.5 tsp
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1 Tbsp
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1 can
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Cooking
Prepare the products.
Measure out the required amount of cereal. I used the "Hercules" TM Mistral.
In a bowl of cereal, add sour cream.
Stir the mass and leave for 10-15 minutes.
In a Cup of sifted flour. Add a pinch of salt, baking powder, sugar.
Grind the ingredients to a state of crumbs.
In a Cup with the dough-crumbs, add sour cream and cereal a lot and beaten eggs. Stir.
Add the raspberries, leaving a few berries for decoration.
Carefully stir. The dough is ready.
The Cup multivarki grease with vegetable oil.
Spread the dough in the bowl multivarki. Bake 40 minutes mode "Cakes".
Check the readiness. I have included 1 more time to the mode "Cakes" for 40 minutes. Total baked the cake for 80 minutes.
Cooled cupcake. Put the cake on a dish. Pour condensed milk.
Decorate with raspberries and mint.
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