Description
Delicious, quick, easy to prepare. The dough was very light, slightly crumbly.
Ingredients
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1 cup
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150 g
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1 cup
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2 piece
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2 cup
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0.5 tsp
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100 g
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100 g
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Cooking
RUB the oil (preferably room temperature) with sugar
Add eggs (one at a time, stirring each time until smooth), milk. Add flour and soda (repaid), vanilla, a pinch of salt, mix well
The bold smaller nuts, dried fruits larger
Fill with nuts and dried fruit to the dough and mix everything together. The batter is thick, pour it in a greased form and put in preheated oven. I baked 1 hour but the oven I have is no good, in a good time less need, readiness check wooden stick (to be dry, you're done)
The finished cupcake sprinkle with powdered sugar or decorate as Your desire. Bon appetit!
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