Description
Well nothing else came to mind from the names!!!!!
Ingredients
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1 kg
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4 cup
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3 cup
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2 piece
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2 tsp
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100 g
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1 Tbsp
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200 g
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1 pack
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100 g
-
50 g
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Cooking
So, this is a remarkable set of products! All the ingredients for the dough divide in half and bake 2 Korzh, one pecan, the other with cocoa. Yes, the nuts should be ground into small, fine crumbs. And you can not quite small!
Well, here are our walnut muffin.
Both Korzh cut (break) ...
Dissolve gelatin in the juice from the pineapple (just tastier). Sour cream for the cream whisk with sugar and add the dissolved gelatin, stirring constantly the cream.
Then take a pot with a flat bottom, carpeted it with cling film (and even then difficult to remove frozen tartick, I'm talking about the film have FORGOTTEN the horror, but the cake we still knocked out of shape, albeit with great difficulty). On the bottom, pour a little cream, put a layer of pineapple.
Then the cubes, then again cream, pineapples are again cubes. Alternate all in order.
The final picture of this build! Pack tightly with foil and in the fridge overnight!
In the morning my picture was about the same. I began to wrestle with what, and most importantly how to decorate! I'm sorry, but I wasn't enough. Melted on a water bath chocolate and butter and using a pastry bag trying to decorate.
To decorate this cake can be completely different! To whom much is fancy enough!
Скажите пожалуйста,а ингридиенты для теста которые делить пополам это мука, сахар, яйцо, сода и все?
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