Description
This recipe was born by accident. The main secret here - black crackers and, of course, dressing. It turns out very rich and delicious, especially for fans of arugula. When I lost weight, I replaced lunch, arugula satisfies the appetite, and about it know all)))
Ingredients
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3 piece
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2 pack
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4 slice
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100 g
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0.5 tsp
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0.5 tsp
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1 Tbsp
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0.333 piece
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Cooking
That's what we need.
Cut tomatoes and tear the arugula by hand.
Make the dressing. Pour the olive oil, sparing, more.
Add to the herb oil, soy sauce and squeeze the lemon.
Cut into cubes and dry them in the oven brown bread at a temperature of 220*C for 15-20 min.
Put the dressing into the salad and sprinkle with croutons. Bon appetit, future stroinski!)))
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