Chicken to split on the table in a single layer and lightly beat. Salt, sprinkle with salt, pepper, favorite spices, mayonnaise.

On top lay a layer of mushrooms (I pre-fried them with onions).

Top - a layer of grated or sliced cheese. Gently roll the chicken stuffing in a roll (I rolled up in foil), gently lay in the pan; 10 minutes until tender foil to uncover the loaf and top with grease with mayonnaise. Cook in preheated oven 40-50 minutes.

Cool and cut into pieces. Good cold as a snack and hot as a second main dish. Everything is prepared simply, quickly and turns out very appetizing and tasty!!!