Description

Peasant woman at home
Simplified, homemade version of old dishes, villager. Peasant woman - a kind of soup.

Ingredients

  • Pork

    600 g

  • Water

    3.5 l

  • Cabbage

    900 g

  • Carrots

    1 piece

  • Onion

    1 piece

  • Cucumber

    3 piece

  • Meat

    400 g

  • Tomato paste

    1 Tbsp

  • Olives

    15 piece

  • Vegetable oil

  • Sugar

    1 Tbsp

  • Salt

  • Black pepper

  • Bay leaf

    2 piece

  • Greens

  • Sour cream

Cooking

step-0
Cook the pork broth. The meat removed from the bones.
step-1
Sauerkraut, if it is very sour, rinse, finely chop.
step-2
To extinguish in vegetable oil, adding sugar, until almost cooked.
step-3
Braised cabbage in boiling broth, cook for 10 minutes.
step-4
Onions, carrots and tomato paste fry in vegetable oil.
step-5
Add to the broth.
step-6
Pickles peel, cut into strips (if seeds are large, remove them).
step-7
Stew in a pan until soft
step-8
Add the cucumber to the soup, cook for 10 minutes. You can add cucumber pickle, if the cabbage is sweet.
step-9
Cold cuts (I usually buying sausage, ham, ham, boiled-smoked meat cut a piece, put it in a bag and put them in the freezer).
step-10
Cut into large strips, add the cooked pork.
step-11
Add meat and sausage to the soup, bring to a boil.
step-12
Add salt, pepper, Bay leaf, black olives, sliced rings. Cook for 5 minutes. Remove from the heat.
step-13
Before serving, add in a bowl the sour cream and chopped greens.
step-14
Bon appetit!
Comments and reviews
  • user-avatar
    kostea litviniuk

    а где ингредиенты ?


  • user-avatar
    Андрей Петров

    класс


Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.