Description
I want to share with you a very good news - we are waiting for replenishment!!! And here is the last days walk and think - would you like a lemon pudding, and though I never ate))) recipe from the "all is well" is Very easy and insanely delicious dessert!! I advise you to try and You!!
Ingredients
-
Butter
40 g
-
Vanilla sugar
10 g
-
Lemon peel
1 Tbsp
-
Lemon juice
2 Tbsp
-
Milk
150 ml
-
Sugar
140 g
-
Chicken egg
2 piece
-
Flour
50 g
Cooking
That's because such products will do the pudding. Preheat the oven to 180 C. grease the Ramekins with butter.
Sugar - first, only 100 grams take, mix with the softened butter.
Add the egg yolks, one at a time.
Stir and add vanilla sugar. Put the lemon zest, flour (50 grams = 4 tbsp flour) and lemon juice. At the end of the small portions add milk.
It turns out that kind of dough (as for pancakes).
Whisk the whites with the addition of a small amount of lemon juice. Gradually, still whisking, add the remaining sugar. Whisk until the appearance of cool foam.
Mix beaten egg whites with the bulk. Fill prepared molds half of the volume of a mass of pudding and put on a large baking sheet with high sides. Put the pan in the oven and pour water into it so that it reached the middle of the molds. Bake the pudding for 30 minutes at 180 degrees.
It has been 30 minutes and here, the pudding is ready, however, I have a little donkey, but the taste is not affected.
Let our lemon pudding has cooled slightly, when serving, decorate with mint leaf!! Bon appetit!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.