Description
Offer You a recipe of homemade meatball... don't be embarrassed, seeing the number of ingredients, always weigh all of the products because only in this case you can prepare the dish with "embedded" in the recipe taste.
Ingredients
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1000 g
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300 g
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80 g
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2 piece
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2 Tbsp
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100 g
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150 g
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90 ml
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Cooking
- crusts of the loaf pour the warm water, sodden loaf to press - chop onion (in a blender , grinder or RUB on a large grater) - to prepare the stuffing: minced meat + loaf + onion + egg + mayonnaise + pepper + salt (a little), mix thoroughly
- to form zrazy (see step-by-step photos), inside you put the pieces of cheese
- fry in sunflower oil until tender.
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