Description
A summer dish of vegetables and mutton ribs Uzbek cuisine. This is the recipe my friend, proven over the years. The dish turns out extremely tasty and flavorful!
Ingredients
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2 piece
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2 piece
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4 piece
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4 piece
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1 kg
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5 tooth
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Cooking
Place on a baking sheet eggplant, tomatoes and zucchini...
Lightly drizzle it with oil, to potatoes not darkened... And bake in the oven until soft...
Put the slightly fried meat and garlic...
Bake until done! If the meat is young meat, then pre-fry is not necessary.
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