Sticks dairy homemade marmalade on the sorbitol

Description

Love cakes with marmalade of her own making, so I decided to bake the tube, a lightweight version of the sorbitol. It was very tasty. Baking on the sorbitol is useful for the liver, improves the digestive tract for a long time not stale, and the figure is useful. Try.

Ingredients

Fructose

4 Tbsp
Sugar

2 Tbsp
Milk

120 ml
Butter

150 g
Chicken egg

1 piece
Flour

3.5 cup
Soda

0.5 tsp
Marmalade

200 g

Cooking

Sorbitol dissolve in the milk, butter pound with sugar, add the egg, stir in the milk and gradually pour the flour, kneading dough, and add the soda (slaked vinegar).

Knead soft dough that does not stick to hands, adding flour as you take it.

Unroll the crust and cut the edge with a ruler. Cut marmalade spread on the edge and gently, with a rug wrapped marmalade into the dough in a single layer with slight overlap. The recipe for my marmalade http://www.povarenok.ru/recipes/show/63686/...