Description
Very convenient to take along on a picnic for a snack crepes. Today I invite you to nafarshirovat pancakes salmon with mushrooms, ginger and spicy soy sauce TM Kikkoman.
Ingredients
-
Flour
100 g
-
Milk
200 ml
-
Yolk egg
1 piece
-
Salmon
150 g
-
Soy sauce
5 Tbsp
-
Mushrooms
4 piece
-
Lemon
1 piece
-
Ginger
-
Green onions
2 piece
-
Vegetable oil
6 Tbsp
-
Sugar
1 Tbsp
-
Salt
-
Starch
1 Tbsp
-
Garlic
1 tooth
-
Granulated sugar
1 Tbsp
-
Sesame oil
Cooking
We will need these products that you see in this picture.
Well, I think that it is very easy to make the dough for pancakes and bake them. The dough is first necessary to add 1st. L. starch, the pancakes turned out thin and easily rolled over.
Heat the oil in a frying pan and put mushrooms, onion, ginger and fish. Fry until the fish is cooked.
Add the soy sauce.
Stir and put on half of a pancake in the 1st. L. the filling. Cover with the other half, fold the pancake again.
All the ingredients for the sauce, mix to dissolve the sugar. Add 2 tbsp of vegetable oil and 2 tbsp of soy sauce. To serve the pancakes with salmon. If served in the dish, then pour sauce on top. If we eat outdoors portion, each in the hand, then the sauce pour over the filling.
On a sheet of foil to put the pancakes on two floors.
Wrap airtight envelope and heat up a picnic on the grate of the grill with two sides.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.