Description

Veal baked with sauce
When at home, we gather in the quiet family circle, we will bake meat! I love this moment when the aromas hovering around the apartment, and you take out from the oven your meat!!! Cut it, even squarecase... And then lovely, all together, enjoying a delicious meal. You are welcome, Cooks, to our round table!

Ingredients

  • Veal

    600 g

  • Garlic

    3 tooth

  • Tomato

    2 piece

  • Jam apricot

    100 ml

  • Soy sauce

    100 ml

  • Salt

  • Black pepper

Cooking

step-0
To prepare our ingredients.
step-1
Wash the meat, chop the garlic. Mix soy sauce, garlic and apricot jam.
step-2
Spread the meat in a container. Pour our sauce. Turn the meat several times. If you want you can leave to marinate, but you can immediately bake.
step-3
Baking dish lightly greased with sunflower oil. Spread the meat on the sides of the tomato halves.
step-4
Pour the remaining sauce. Cover with foil. And send in a preheated 200 degree oven for 30 minutes.
step-5
Then remove the foil and leave for another 10 minutes to brown. Our flavorful meat is ready!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.