Description
Delicate curd with honey and lemon combined with banana, nectarine and pears.... I'm still a little pineapple zyatikov that add elegance and uniqueness to the dish.. under a layer of dark chocolate... a Delicious Breakfast, snack... sweet, sweet dessert... For small and big sweet tooth :)
Ingredients
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400 g
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3 piece
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3 Tbsp
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1.5 Tbsp
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2 Tbsp
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2 Tbsp
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2 Tbsp
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-
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1 piece
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4 piece
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1 piece
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50 piece
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0.5 piece
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Cooking
good mix cottage cheese, egg yolks, honey, vanilla, flour, sour cream, lemon juice
beat the sugar with the protein in a solid foam
the form to lay baking paper, brush with oil (if you want dietine dish to, it can be oil lubricated, then it is necessary to give the finished dish to cool slightly and it will easily separate from the paper) Banana peel and cut into slices, put a layer in the shape of a pear, clean away the innards and peel, cut into slices, put a layer of bananas Peaches scalded with boiling water, remove skin and cut into pieces, put in the pears
sprinkle the fruit with starch
carefully enter the protein mass in cheese and stir, gently lifting the spoon from the bottom up (until smooth)
put the cheese mass on the candied to level
cook an hour in a preheated 175С the oven (until Golden brown)
the dessert is ready to flip (so the fruit on top) on the dish, sprinkle with powdered sugar with cinnamon and grated chocolate
cut into pieces (width about 2cm)
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