Description
Found this very simple recipe on the Internet. Today, made - came out very fragrant and delicious muffins.
Ingredients
-
Flour
0.5 kg
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Yeast
20 g
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Salt
2 tsp
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Water
300 ml
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Garlic
8 tooth
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Cheese
100 g
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Butter
70 g
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Greens
Cooking
From flour, yeast, salt and water knead the dough, put to raise in a warm place for an hour.
Roll out the dough into a rectangle, brush it with melted butter (70 grams) and garlic (5-8 cloves).
Sprinkle with herbs and grated cheese, not too much, that it does not leak while baking (about 100 grams).
Roll up the roulade, cut into 9-10 pieces.
Each piece in the middle, press the pencil. While heated oven, allow to stand, grease with yolk.
The oven is heated to 240 degrees on the bottom to put a small bowl of hot water, bake rolls for 10 minutes, then reduce the temperature to 200 degrees and bake for another 15-20 minutes.
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