Description

Two tone cupcake with cherries and chocolate
The cupcake tastes good and is not difficult to prepare. Taking this opportunity, I want this cupcake to give to the birthday girl Victoria (Passion1963 ).

Ingredients

  • Chicken egg

    4 piece

  • Flour

    1.5 cup

  • Sugar

    0.66 cup

  • Leavening agent

    1.5 tsp

  • Vegetable oil

    5 Tbsp

  • Cocoa powder

    3 Tbsp

  • Milk

    0.333 cup

  • Walnuts

  • Cherry

    150 g

  • Vanilla

  • White chocolate

    150 g

Cooking

step-0
Used products
step-1
Eggs to separate the yolks and whites.
step-2
RUB the yolks with sugar.
step-3
To the flour add baking powder and sift.
step-4
Vzbit proteins in the foam.
step-5
Carefully alternating between the flour and proteins to enter into the yolks.
step-6
Add the vegetable oil and vanilla.
step-7
It turns out a dense mass.
step-8
The bottom of the form to lay baking paper, grease with butter and sprinkle with flour. Gently pour one part of the test. Sprinkle with chopped walnuts.
step-9
In the second part of the test add cocoa and milk.
step-10
Pour over a white walnut mass.But not mixed.
step-11
On the dough spread cherries and waterboard her. Bake at 180-200*C for 40-50 minutes.If necessary, tighten the top with foil.
step-12
Grate white chocolate on a grater.
step-13
Hot cake sprinkle at once with grated chocolate and place in the oven for another 3-5 minutes.
step-14
[IMG]http://i008.radikal.ru/0803/0b/50573e37189b.jpg[/IMG]
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