Description
The salad is easy to prepare and interesting taste! I hope You enjoy it!
Ingredients
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Cherry tomatoes
125 g
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Mustard
1 tsp
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Honey
1 Tbsp
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Vinegar
1 Tbsp
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Olive oil
3 Tbsp
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Black pepper
0.5 tsp
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Basil
-
Pepper
1 piece
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Green onions
4 piece
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Avocado
1 piece
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Green beans
150 g
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Pasta
175 g
Cooking
Cook pasta according to instructions until it almost ready, add the beans and keep on heat for another 2 minutes. Ie cook until"Farfalle" will not become soft, but not lavarenne, and the beans are soft, Drain off water.
While preparing the beans and the pasta, prepare the other ingredients. Cherry cut into halves. Green onions finely chop. Pepper wash, remove seeds and cut into cubes. Then all cooked foods will add to fasola and pasta.
Sliced avocado, pre-clearing it from the skin and sent it to the rest of the components of the salad.
Prepare the salad dressing, for this mix the oil, vinegar, honey, mustard in a jar with a screw cap and as should all shake. Dressed salad and gently mix all.
Decorate with Basil leaves and serve. Bon appetit!
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