Fish wash and dry with a napkin. Sprinkle with two sides of salt, which is not regret. Lemon at this stage for beauty.
15 minutes at a temperature of 220 keep in the oven.
Spread on a plate, carefully open the "cover" and decorate with lemon. The funky smell, the taste delicate. A single gram of fat or oil, a pleasure. Salt the fish took as the norm, and once turned into armor)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.