Description
Pie of the two types of dough with meat (fish, vegetables) fillings. The unique combination of sand and pancake dough. Simple to make, but pleasant to the taste, both hot and cold.
Ingredients
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Chicken egg
1 piece
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Flour
1.5 cup
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Margarine
0.5 pack
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Leavening agent
1 tsp
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Meat
500 g
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Onion
5 piece
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Mayonnaise
7 Tbsp
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Salt
-
Black pepper
Cooking
The first dough into shape, filling is prepared.
The filling is laid out, and filled the second test.
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